Sweet Potato Stackers

These sweet potato stackers are just like fries but cut them into even logs and you’ve got a building just waiting to be created!

"Learn to Love Veggies" Tip

We are fans of "playing with your food" here at Veggie Buds Club because sometimes kids need to play with their food to make it a little less scary to try! 

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Sweet Potato Stackers

Author: Eat Pretty Darling

Prep time: 5 MinCook time: 25 MinTotal time: 30 Min

These sweet potato stackers are just like fries but cut them into even logs and you’ve got a building just waiting to be created. Sometimes kids need to play with their food to make it a little less scary to try!

Ingredients

• Sweet Potatoes
• Olive oil
• Salt and pepper, to taste

Instructions

1. Preheat the oven to 425 degrees F. Peel the sweet potatoes and cut off the sides to make it all squared. Each sweet potato should be a solid rectangle shape! Next, cut the potatoes into approximately 2 inch long rectangle logs. Do this with all of the potatoes you can. Save those odd bits that can’t be square, those are still delicious and can be baked (they're just not great to build with!).
2. Line a baking sheet and place the sweet potato logs on it. Drizzle olive oil and sprinkle with salt and pepper. Rub the logs to make sure they are fully coated. Lay them flat on the baking sheet. Bake for 15 minutes, flip, and bake for 10 more minutes.
3. Once the sweet potatoes are done cooking, take them out and let them cool down.
4. Now you can use the sweet potato logs to build a masterpiece! You can even use dips like ketchup as "concrete" to help them stick together.

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