How to Grow Micro Basil

Micro basil is a type of basil that has been harvested when it is very young and the leaves are small. Another name for micro basil is baby basil! They are most commonly used as an herb to add flavor to a variety of dishes, the basil flavor is more concentrated and very delicious.

"Learn to Love Veggies" Tip

​Growing your own veggies can be so rewarding for kids and it is a great sensory activity for toddlers too. Research shows that kids are more likely to try new veggies if they know they have grown them themselves!

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How to Grow Micro Basil

Author: Veggie Buds Club

Micro basil is a type of basil that has been harvested when it is very young and the leaves are small. Another name for micro basil is baby basil! They are most commonly used as an herb to add flavor to a variety of dishes, the basil flavor is more concentrated and very delicious.

Ingredients

• 1 teaspoon basil seeds for sprouting
• Plastic grow tray (a clear to-go food container with a locking lid works great)
• Growing medium such as a grow pad, coconut coir, or soil
• Recommended: spray bottle for watering

Instructions

1. With sharp knife, poke holes on the lid of the grow container for airflow.
2. Place grow pad, coconut coir, or a thin layer of soil on the bottom of the grow tray.
3. Sprinkle the basil seeds on the growing medium evenly in a single layer.
4. Water the basil seeds (it is recommended to use a spray bottle so the seeds are not disturbed).
5. Close the lid and place in a warm sunny spot, keep grow tray closed except when watering.
6. Water every 1-3 days after seeds have germinated so they remain moist but are not drowning in water.
7. Your micro basil is ready to eat in 10-14 days when shoots are about 2 inches tall, snip with scissors at the base to harvest. You can store them in an airtight container in the refrigerator for up to 4 days.

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Growing Micro Basil in Pictures

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​You Grew Micro Basil... Now What?!

Micro basil is a delicious garnish on many dishes such as pasta, tomato salad, pizza, and salads. Here at Veggie Buds Club we focus on kid-friendly meals, below are some kid-approved ways to enjoy micro basil!

• Boil any shaped pasta and add frozen peas for the last 2 minutes of boiling time. After draining, mix in butter and Parmesan cheese. Serve with micro basil on top.
• Top veggie soup with micro basil! Check out our Easy Alphabet Veggie Soup recipe.
• English muffin pizzas topped with micro basil! This is a fun one to get your kids involved with. Make a pizza topping station: lay out English muffins, pizza sauce in a bowl, mozzarella cheese in a bowl, and topping options. Have your child spread the sauce with a spoon, sprinkle the cheese, and top with preferred toppings. Next, bake in the oven at 350 degrees F for about 12 minutes. Top with micro basil after they come out of the oven.

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