This month's featured veggie here at Veggie Buds Club is spinach! Enjoy this delicious kid-friendly way to "sneak" in some spinach (just in time for Valentine's day!) from Happy Kids Kitchen. Little chefs will know that greens are in this fun breakfast, but they sure won't be able to taste them. Maybe this is the dish to turn your spinach skeptic into a green lover?
Heather is a mom of two boys, ages 5 and 3, and cooking instructor specializing in bringing cooking into preschool classrooms. After college, Heather knew she wanted to be a teacher, but first followed her lifelong dream of going to culinary school. Teaching cooking combines both of her passions, and she truly enjoys introducing young children to the joys of cooking with fresh ingredients. Find Heather on Instagram (@heather.happykidskitchen), where she shares inventive kid-friendly recipes and ideas for cooking with kids at home.
Green French Toast Sticks