Garlic Knots

What kid doesn't love garlic bread?! These tasty Garlic Knots are a very kid-friendly way to help your kids get acquainted with garlic.

This recipe was developed byEat Pretty Darling for Veggie Buds Club.

"Learn to Love Veggies" Tip

Get your kids in the kitchen! Kids love to bake and this recipe allows them to mix up all of the ingredients with their hands (in the biggest bowl you have... spills will happen!). Finally, they can help twist up the garlic knots! The knots don't have to look perfect, have fun with this recipe and let your kids take the lead.

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Garlic Knots

Yield: 8

Author: Eat Pretty Darling

Prep time: 5 MinCook time: 20 MinTotal time: 25 Min

Fresh, warm garlic bread can't be beat! Enjoy these tasty Garlic Knots with your favorite pasta, soup, or as a side dish to a variety of meals.

Ingredients

• Olive oil
• 1 cup all purpose flour
• 3/4 teaspoon kosher salt
• 2 teaspoons baking powder
• 1 cup fat free Greek Yogurt, drained of any excess liquid
• 2 teaspoons butter
• 3 cloves garlic, finely chopped
• 1 tablespoon grated parmesan cheese

Instructions

1. Preheat the oven to 375 degrees F.
2. In a large bowl, combine flour, baking powder and salt. Add the yogurt and mix until incorporated and then knead with your hands until it comes together as a dough. If it’s too sticky, add a little more flour.
3. Divide the dough into 8 equal pieces. Roll each one into a worm like strip, this part is really fun to get the kids involved! Make the strips about 9 inches long. Tie each strip into a knot.
4. Line a baking sheet with parchment and place the knots on the sheet. Spray or brush the knots with olive oil. Bake for 18-20 minutes.
5. While they are baking, melt the butter and garlic in a small skillet. Cook until golden. Brush the knots with the garlic butter after they are removed from the oven and sprinkle with parmesan cheese.

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